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2 Restaurant Supervisor | Seltzer's Diner Jobs in Oklahoma, OK

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Omni Hotels & Resorts
Oklahoma, OK | Full Time
$17k-22k (estimate)
10 Months Ago
Omni Hotels & Resorts
Oklahoma, OK | Other
$17k-22k (estimate)
8 Months Ago
Restaurant Supervisor | Seltzer's Diner
$17k-22k (estimate)
Other | Accommodations 8 Months Ago
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Omni Hotels & Resorts is Hiring a Restaurant Supervisor | Seltzer's Diner Near Oklahoma, OK

Location

Come and join our team at this 605-room convention center hotel in the heart of downtown Oklahoma City. Our luxury hotel is located next to the Paycom Center(OKC Thunder), the Oklahoma Convention Center and across the street from the 70-acre Scissortail Park.

The property includes an all-day dining outlet (Seltzer's Modern Diner), an entertainment sports bar (OKC Tap House), specialty restaurant (Bob's Steak & Chop House), coffee shop (Park Grounds) and a retail outlet (RareBird Gift Shop). Additionally, guests can enjoy a Mokara Spa, fitness center and a rooftop pool and bar (CatBird Seat) complete with a fire pit, outdoor lawn and cabanas. The hotel offers 76,000 square feet of meeting and event space inclusive of a 20,000 square foot ballroom, 10,000 square foot ballroom, and a 4,200 square foot outdoor pre-function space that overlooks the park.

Job Description

Omni Oklahoma believes that breakfast should be a stimulating and healthy start to your day. So we are committed to providing a culinary experience that tempts your palate and challenges the traditional breakfast fare. Combining national trends with regional flavors, you’ll be glad you started the day off right.

The Omni Oklahoma City Hotel is looking for an energetic Restaurant Supervisor for the Seltzer's Diner. If you enjoy meeting new people and creating memorable experiences, then this may be the position for you! This position is responsible for ensuring proper training and supervision of all personnel. The restaurant supervisor is to deliver prompt, courteous service in a manner that complies with Omni Food and Beverage standards and company policies and procedures.

Responsibilities

  • Responsible for assigned shift and assisting in overall management.
  • Complete environmental checklist for dining room.
  • Spot check liquor pars and order daily supplies.
  • Hold pre-meal meetings.
  • Follow up on established training steps.
  • Handle guest comments and complaints and ensure guest satisfaction.
  • Communicate with guests and receive feedback.
  • Stay on the floor during peak hours.
  • Observe, teach and correct staff’s service.
  • Examine food preparation and beverage presentation.
  • Maintain condition of dining room.
  • Assist manager in; scheduling, completing weekly payroll, and forecasting both weekly and monthly.
  • Prepare maintenance request and follow-up.
  • Monitor food and liquor requisitions and food waste.
  • Check bar controls, shot glass use, red lining, and bottles totally empty daily.

Qualifications

  • 1 year of experience in Food and Beverage Supervision or Management role preferred.
  • Must have the ability to manage deadlines.
  • Understanding of Food and Beverage financials including cost and par controls is preferred.
  • General knowledge of Microsoft Word, Excel, and PowerPoint.
  • Must have a strong attention to detail as well as strong customer service skills.
  • Must be able to work a flexible schedule including weekends and holidays.
  • Must be familiar with and adhere to all liquor liability laws.
  • Must know emergency procedures and work to prevent accidents.
  • Must be ABLE or equivalent food and beverage serving certification required.
  • Must live within 50 miles of the hotel

Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com.

Job Summary

JOB TYPE

Other

INDUSTRY

Accommodations

SALARY

$17k-22k (estimate)

POST DATE

07/18/2022

EXPIRATION DATE

03/19/2025

WEBSITE

omnihotels.com

HEADQUARTERS

DALLAS, TX

SIZE

7,500 - 15,000

FOUNDED

1996

CEO

ROBERT B ROWLING

REVENUE

$200M - $500M

INDUSTRY

Accommodations

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The job skills required for Restaurant Supervisor | Seltzer's Diner include Customer Service, Scheduling, Attention to Detail, Food Preparation, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Supervisor | Seltzer's Diner. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Supervisor | Seltzer's Diner. Select any job title you are interested in and start to search job requirements.

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They train and supervise restaurant staff, ensure compliance with food health and safety regulations, and resolve customer complaints.

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The restaurant supervisor oversees the process while simultaneously ensuring food quality, service and cleanliness standards are maintained throughout shifts.

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Ensure that all stocks and supplies are timeously requested, correct stock levels maintained stored under optimum conditions.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

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The salary of a restaurant supervisor may vary depending on many different factors.

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All applicants must pass the Supervisors CITB Health, Safety & Environment Test.

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A restaurant manager's duties vary from setting to setting and often depend on the employer.

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The restaurant manager manages the day to day operations of the restaurant.

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Maintain high standards of morale personal appearance of all staff.

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