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Atrium Hospitality
Atlanta, GA | Full Time
$19k-24k (estimate)
6 Days Ago
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IC - Buckhead Atlanta (ATLBH)
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CP - Atlanta Perimeter at Ravinia (ATLCP)
Atlanta, GA | Full Time
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Concessions Intl Brand
Atlanta, GA | Part Time
$19k-24k (estimate)
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IC - Buckhead Atlanta (ATLBH)
Atlanta, GA | Part Time
$19k-25k (estimate)
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WAGAYA Japanese Restaurant
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Just Posted
Restaurant Server
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$19k-24k (estimate)
Full Time 6 Days Ago
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Atrium Hospitality is Hiring a Restaurant Server Near Atlanta, GA

Hotel:
Atlanta Marriott Buckhead
Restaurant Server
Full time
Atrium SPIRIT - where teamwork, passion and appreciation ignite service excellence
Profile:
Telecommute: No
Bonus Eligible: No
Direct Reports: No
Reports To: Executive Chef, Banquet Manager or All Purpose Manager
Equipment: Uniform
Primary Purpose:
The primary purpose of the Restaurant Server is to provide guests with an excellent restaurant experience.
Work Performed:
The Restaurant Server will be tasked with the following duties, responsibilities, and assignments:
  • Schedule dining reservations and arrange parties or special services;
  • Ensure prompt and courteous service to guests;
  • Answer telephone calls and process phone orders;
  • Greet guests, escort them to tables, and provide menus, answering dining related questions, and suggest food and beverage items;
  • Take food and beverage orders, relay orders to kitchen, and serve food to guests;
  • Coordinate amenity delivery request in connection with the kitchen department;
  • Monitors tables in assigned section ensuring all guests are served;
  • Address guest complaints;
  • Collect and process guest payments;
  • Totals receipts at end of shift to verify sales and clear cash register;
  • Ensures tips are reported properly for tax processing;
  • Clear dirty table settings and prepare table for resetting;
  • Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments;
  • Inspect dining room serving stations for neatness and cleanliness;
  • Assist service staff as necessary to service guests in a timely manner;
  • Follow all company safety and security policies and procedures, including reporting accidents, injuries and unsafe work conditions to management; and
  • Any and all other work as required to complete the primary purpose of the position.
Qualifications:
Preferred Prior Experience:
Six (6) months of previous customer service, restaurant and/or cashier experience
Preferred Education:
High school diploma or equivalent
Required Licenses/ Certification:
Food Safety Training certified or become certified within first 60 days of employment.
Alcohol Awareness certified or become certified within first 60 days of employment
Preferred Technology:
Previous experience with Micros operating system
Physical:
Able to lift a minimum of 50lbs
Able to bend and squat repeatedly
Able to walk and stand for duration of scheduled shift
Other:
Flexible to work day, early morning, evening, weekend and holiday shifts
When you're an Atrium Associate, you're a part of a crucial workforce providing the ultimate 'Home Away From Home' for our guests. We know that it takes a lot of time and effort to provide these exceptional experiences, so we reward your efforts with a competitive compensation plan and other benefits and perks that allow you to offer your best to our guests. These benefits include:
  • Daily Pay
  • Significant Travel Discounts on Marriott and/or Hilton properties
  • 401k Plans
  • Medical Insurance
  • Other property specific benefits
Plus, we make sure you can grow your career the way you want to through Internship programs, training and development and over 80 hotels that offer incredible opportunities for career driven associates.
Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.
Atrium Hospitality provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Atrium Hospitality brinda igualdad de oportunidades de empleo a todos los empleados y aplicantes de empleo y prohbe la discriminacin y el acoso de cualquier tipo sin distincin de raza, color, religin, edad, sexo, origen nacional, estado de discapacidad, gentica, estado de veterano protegido, orientacin sexual, gnero de identidad o expresin, o cualquier otra caracterstica protegida por las leyes federales, estatales o locales. Esta poltica se aplica a todos los trminos y condiciones de empleo, incluido el reclutamiento, la contratacin, la colocacin, la promocin, la terminacin, el despido, el retiro, la transferencia, las licencias, la compensacin y la capacitacin.
Notice of candidate Privacy Rights: https://atriumhospitality.com/privacy-policy/

Job Summary

JOB TYPE

Full Time

SALARY

$19k-24k (estimate)

POST DATE

04/19/2024

EXPIRATION DATE

05/07/2024

WEBSITE

atriumhospitality.com

HEADQUARTERS

ALPHARETTA, GA

SIZE

3,000 - 7,500

FOUNDED

2015

TYPE

Private

CEO

JONATHAN EILIAN

REVENUE

$500M - $1B

INDUSTRY

Accommodations

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The following is the career advancement route for Restaurant Server positions, which can be used as a reference in future career path planning. As a Restaurant Server, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Server. You can explore the career advancement for a Restaurant Server below and select your interested title to get hiring information.

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If you are interested in becoming a Restaurant Server, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant Server for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Restaurant Server job description and responsibilities

Servers will guide diners through the culinary experience, ensuring they have everything they desire.

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A Server will be a team player and assist throughout the restaurant by bussing tables, delivering food and beverages ensuring that every opportunity to WOW a….

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This usually begins with the server greeting customers, taking drink and food orders, and delivering orders to the kitchen staff.

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To maintain the cleanliness and hygiene of the kitchen and restaurant to promote a safe working environment.

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Ability to utilize a restaurant POS software platform a plus.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Restaurant Server jobs

To meet the demands of customers, servers need to be able to think quickly on their feet and be able to adapt to changing circumstances.

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While Restaurant Server responsibilities can utilize skills like "Beverage Orders," "Food Service," "Service Standards," and "Multiple Tasks," some Hostesses use skills like "Telephone Calls," "Ensure Cleanliness," "Front Office," and "Proper Setup.".

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Restaurant servers must be accurate when completing a task.

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Servers must deliver high quality, professional assistance throughout the customer’s experience with the business.

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Restaurant servers must be friendly even when they are tired or when customers are rude.

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Step 3: View the best colleges and universities for Restaurant Server.

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