Recent Searches

You haven't searched anything yet.

1 Pastry Cook Job in Bedford, PA

SET JOB ALERT
Details...
Omni Hotels & Resorts
Bedford, PA | Other
$38k-53k (estimate)
7 Months Ago
Pastry Cook
$38k-53k (estimate)
Other | Accommodations 7 Months Ago
Save

sadSorry! This job is no longer available. Please explore similar jobs listed on the left.

Omni Hotels & Resorts is Hiring a Pastry Cook Near Bedford, PA

Location

Bedford Springs Resort

Join our award-winning team of associates at the luxurious and exquisite Omni Bedford Springs Resort. More than just a sought-after destination for travelers worldwide, the Bedford Springs Resort flawlessly combines a rich history and historic charm with all of the modern conveniences one would expect from a four-diamond hotel property. After undergoing a $120 million restoration in 2007, the Omni Bedford Springs Resort offers unparalleled service and amenities to thousands of travelers each year. Our Omni Bedford Springs associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Bedford Springs Resort may be your perfect match.

Job Description

The Pastry Cook will be responsible for the preparation of all cakes, pies, muffin, brioche and pastries of all types in accordance with the standards of quality set by the Pastry Chef

Responsibilities

  • Prepare all food items according to recipe standards.
  • Maintain highest quality and appearance of any items sent from the Pastry Kitchen.
  • Responsible for plating and garnishing all banquet desserts to include setting up attractive buffets.
  • Complete basic production necessary for finished dessert items.
  • Keep all food rotated, dated and labeled. Follow correct food handling procedures. Wear gloves when handling food directly.
  • Maintain a safe, organized and sanitary work area.
  • Consult with Pastry Chef or Assistant Pastry Chef for information regarding the forecast for the day and/or special functions.
  • Be concerned with overproduction and proper use of leftovers.
  • Maintain an inventory of production items to ensure the necessary amount is available for business demands.
  • Must be totally flexible to learn Baker’s responsibility.
  • Must understand the importance of cross training for all shifts.
  • Have knowledge of the operation of all equipment and maintain their cleanliness.
  • Report irregularities and defects in equipment and machinery to the Pastry Chef or any manager available.
  • In the absence of the Pastry Chef or Assistant Pastry Chef, consult with Sous Chef for any changes in Banquet event order sheets or any other special functions.
  • Practice safety standards and report any unsafe condition to the manager.

Qualifications

  • High school diploma or equivalent.
  • Three years culinary training.
  • Previous culinary experience in a multi unit hotel or conference center.
  • Two years previous pastry experience.

Job Summary

JOB TYPE

Other

INDUSTRY

Accommodations

SALARY

$38k-53k (estimate)

POST DATE

08/03/2022

EXPIRATION DATE

02/24/2023

WEBSITE

omnihotels.com

HEADQUARTERS

DALLAS, TX

SIZE

7,500 - 15,000

FOUNDED

1996

CEO

ROBERT B ROWLING

REVENUE

$200M - $500M

INDUSTRY

Accommodations

Show more

Omni Hotels & Resorts
Part Time
$28k-36k (estimate)
Just Posted
Omni Hotels & Resorts
Full Time
$36k-45k (estimate)
Just Posted
Omni Hotels & Resorts
Other
$178k-231k (estimate)
Just Posted

The job skills required for Pastry Cook include Food Handling, Mentoring, etc. Having related job skills and expertise will give you an advantage when applying to be a Pastry Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Pastry Cook. Select any job title you are interested in and start to search job requirements.

For the skill of  Food Handling
Whitsons Culinary Group
Full Time
$31k-40k (estimate)
1 Day Ago
For the skill of  Mentoring
Merakey
Full Time
$154k-185k (estimate)
Just Posted
Show more

The following is the career advancement route for Pastry Cook positions, which can be used as a reference in future career path planning. As a Pastry Cook, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Pastry Cook. You can explore the career advancement for a Pastry Cook below and select your interested title to get hiring information.