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HIRING NOW for our location in CALABASAS!
NOW HIRING LINE COOKS!
Line Cooks-Cross train and work in multiple kitchen stations, prep, dish, garnish, grill and prepare delicious food!Make up to $20.00 / hr including tips!
Visit the hiring center for an on-the-spot interview!
Where: 5010 Parkway Calabasas, Suite 101, Calabasas, CA 91302
When: Monday-Saturday 9am-5pm
Not your average restaurant…Mendocino Farms is looking for talented, hardworking, and highly motivated back of house Team Members to join our Production Team!
Do you love people? LOVE FOOD? Then this is the opportunity you have been waiting for!
Competitive Pay Tips – ALL Mendo Team Members participate in the tip pool!
Opportunities for career advancement
Perks and Benefits:Health, Dental, Vision, 401(K) Match, and other ancillary benefits for Team Members who qualify
Free and delicious Mendo Meals on every shift!
We’re Looking for Team Members that have the following:Great personalities, personality is everything!
Hospitable attitudes!
An overwhelming desire to help people!
The ability to SELL HAPPY!
You’ll spend your day passionately connecting with our guests!
Schedule:Full-time AND Part-time hours available
Ability to work a flexible schedule including nights, weekends, and holidays
Responsibilities & Essential Functions:Must be able to lift 35 pounds
Hand use: single grasping, fine manipulation, pushing and pulling
Work requires the following motions: bending, twisting, squatting, and reaching
Exposure to FDA approved cleaning chemicals
Exposure to temperatures:
o 32-40 degrees Fahrenheit (refrigerators)
o >90 degrees Fahrenheit
Ability to work in a wet and cold environment
Ability to use restaurant tools and equipment
Ability to follow recipes and presentation specifications
Must be 18 years of age or older
**The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list.
Part Time
$33k-42k (estimate)
02/05/2023
02/13/2023
The job skills required for LINE COOK include Presentation, etc. Having related job skills and expertise will give you an advantage when applying to be a LINE COOK. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by LINE COOK. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for LINE COOK positions, which can be used as a reference in future career path planning. As a LINE COOK, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary LINE COOK. You can explore the career advancement for a LINE COOK below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.