1 Line Cook Job in California, CA
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Leisure Sports, Inc. is Hiring a Line Cook Near California, CA
Leisure Sports Food & Beverage Department
Job Description
LINE COOK
MISSION
To provide high quality, consistent and efficient preparation of customer food orders. Follow all recipes and portion guidelines precisely. Be familiar with preparation and presentation standards for all menu items and daily specials. To keep the line areas clean, stocked and sanitary. Match work pace to order volume; put forth best effort to produce orders as quickly as possible while maintaining quality. Use and operate all kitchen equipment, tools and utensils properly and carefully.
REPORTS TO
Executive Chef
DRIVERS of SUCCESS
- Personable, Friendly Demeanor
- Customer Service Obsession
- Culinary Skills
- Team Player, Leadership Skills
- Professional, Responsible
- Enthusiasm, Achievement Orientation
- General Restaurant/Food Prep Knowledge and Experience
PRIMARY RESPONSIBILITIES
- Ensure line is stocked with all needed ingredients, utensils, etc.
- Prepare all food orders according to recipes and menu composites and standards
- Ensure portions meet guidelines
- Be familiar with preparation/cooking guidelines for all menu items
- Prepare all food orders in the most efficient manner/order possible
- Read orders carefully; be sure to notice special requests (i.e., “no mayo” or “extra tomatoes”) and prepare the order accordingly
- Follow health department guidelines for minimum cooking times on meats
- Use proper plate, platter, bowl, etc. for each order
- Keep the line area sanitary and uncluttered
- Use care when working with knives, meat cutters, other sharp instruments
- Ensure proper operation of kitchen equipment
- Minimize waste
- Other duties and responsibilities as assigned by the Executive Chef and Sous Chef
ESSENTIAL PHYSICAL REQUIREMENTS
Qualified candidates, with or without reasonable accommodations, must be able to:
- Write, speak, read, hear and see
- Stand for prolonged periods
- Perform manual dexterity – handling knives, glasses, breakables, etc. with care
- Bend, lift and carry up to 40 lbs.
- Operate kitchen equipment
- Work with and around hot grills, ovens, stoves, microwaves
Job Summary
Full Time
Investment Management
07/21/2022
11/11/2022
leisuresportsinc.com
PLEASANTON, CA
1,000 - 3,000
1980
ZHENG WAN
$10M - $50M
Investment Management
Related Companies
The job skills required for Line Cook include Presentation, Leadership, Customer Service, etc. Having related job skills and expertise will give you an advantage when applying to be a Line Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Line Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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