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Description
The JOB:
The Chef Tournant is a key part of the leadership team driving excellence at L’Auberge Del Mar – a luxury seaside hotel offering the perfect balance of beach casual and upscale chic. This role is responsible for ensuring a sensational culinary experience for our guests and team members by creating culinary masterpieces. The Chef Tournant supports the Culinary Management with leading a team of culinarians that deliver a fresh and authentic experience showcasing local produce and sustainable seafood. This position includes oversight of all food production for Adelaide, Lyric Coffee Bar, Living Room, Pool Bar and In Room Dining.
YOU:
To be successful in this position, we're looking for someone who has experience in working all areas of the kitchen: grill, saute and garde manger. You will be responsible for daily inspections of the hot line to ensure that all food is up to standards. Creating culinary masterpieces, maintaining inter-departmental collaboration, enforcing health & safety codes and employee relations will be the focus of your day. This role requires good communication and organizations skills, the ability to motivate and inspire teams and a desire to take care of others while presenting a friendly attitude and a willingness to learn.
Our CULTURE:
People who best fit L'Auberge Del Mar are dynamic, inventive and work well as a team. We look for candidates with a positive attitude and a willingness to learn.
The OFFER:
In return, you are rewarded with a competitive compensation package including competitive pay, health benefits, 401k, PTO, parking and free meals.
Requirements
Previous supervisor responsibility is required.
Must have knowledge of Culinary preparation techniques, health department rules and regulations.
Ability to stand for long periods of time.
Ability to consistently lift, pull and push a moderate weight.
Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service oriented manner.
Full Time
10/03/2022
10/09/2022
The job skills required for Chef Tournant include Communicates Effectively, Collaboration, etc. Having related job skills and expertise will give you an advantage when applying to be a Chef Tournant. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Chef Tournant. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Chef Tournant positions, which can be used as a reference in future career path planning. As a Chef Tournant, it can be promoted into senior positions as a Sous Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Chef Tournant. You can explore the career advancement for a Chef Tournant below and select your interested title to get hiring information.