85 Cook – Part Time Jobs in Santa Rosa, CA
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Jackson Family Wines is Hiring a Cook – Part Time Near Santa Rosa, CA
Jackson Family Wines (JFW) is seeking chefs of varying experience to join our growing culinary team. JFW is a family owned winery that prides itself on providing great customer service and fantastic wines paired with delicious farm to table cuisine. We offer a collaborative, team-based environment using our own estate-grown produce and local artisan ingredients. This position offers the opportunity for wine education, wine & food pairing and a broad range of food styles and techniques using only the best quality and freshest ingredients. This position pays $20.00 per hour, or more based on experience and offers opportunities for growth.
Just a few of the benefits of working in the JFW culinary department:- Developing dishes to pair with fabulous wines
- Working in a top of the line kitchen, as well as in many of our beautiful estate kitchens
- Finding menu inspiration from our onsite culinary garden
- Working alongside a diverse team with expertise in cheese/cheesemaking, baking/pastry, fine dining, butchery and barbeque
Desired qualities:- Positive attitude
- Flexible
- Reliable
- Professional behavior
- Ability and desire to interact with guests
- Ability to follow directions
- Professional appearance
- Desire and enthusiasm to learn and grow
- Organized
Skill requirements:- knife skills
- Kitchen equipment knowledge
- Consistently maintains a healthy, clean and safe work environment
- Ability to multitask
- participate in varying events (ranging from small plated meals to large scale event)
Job Duties / Essential Functions:
- Ensures that level of quality, portion control and plate presentation is adhered to consistently.
- Prepares a variety of cuisine utilizing skill and creativity while using all local & seasonal products, including produce from our garden.
- Maintains a clean, organized and safe kitchen; ensures all sanitation procedures are being followed; ensures adherence to all health and safety regulations and procedures
- Skillfully utilizes hand tools or machines required, reads recipes, measures, cuts, and otherwise works on materials with great precision.
- Must be able to lift 50 lbs.
- Must have clean driving record.
- Able to work evenings ,weekends and holidays
- Willingness to be flexible with schedule.
Job Summary
Part Time
Consumer Goods
08/12/2022
10/08/2022
jacksonfamilywines.com
LARKFIELD, CA
1,000 - 3,000
1983
EDWARD PITLIK
$50M - $200M
Consumer Goods
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The following is the career advancement route for Cook – Part Time positions, which can be used as a reference in future career path planning. As a Cook – Part Time, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook – Part Time. You can explore the career advancement for a Cook – Part Time below and select your interested title to get hiring information.
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Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
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Cooks must be able to follow directions given by the chef and from recipes.
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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
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Cooks need to understand orders and follow recipes to prepare dishes correctly.
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Some restaurant cooks may order supplies and help maintain the stock room.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
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Cooks usually work under the direction of chefs, head cooks, or food service managers.
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Most cooks learn their skills through on-the-job training and work-related experience.
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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
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Step 3: View the best colleges and universities for Cook.
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