74 Line Cook Jobs in Los Angeles, CA
Jackmont Hospitality is Hiring a Line Cook Near Los Angeles, CA
SEALEGS WINE BAR // Store 5201
Los Angeles International Airport
1 World Way
Terminal 2, Space 229
Los Angeles, CA 90045
ROLE PURPOSE
The Line Chef is responsible for preparing all food according to recipe requirements and adhering to product sensitivities and plate presentations; and ensuring all food meets Jackmont standard of excellence.
QUALIFICATION REQUIREMENTS
- Must be able to pass standard TSA badging requirements to work in the airport
- Must be able to prepare recipes to specifications as given by Sous Chef and Chef de Cuisine
- Ability to Lift and carry product(s) of up to 70 lbs., up to 20 times per shift: places these items
- Frequent bending and stooping
- Knowledge of HACCP and other safety regulations
- Use of hands 99% of the time
- Ability to stand and walk most of a 6-8 hour shift
- Must be able to hear kitchen expeditor and/or manager requests in the midst of loud background noise
KEY RESPONSIBILITIES AND ACCOUNTABILITES
- Maintains compliance with recipe changes, while ensuring proper execution of recipe procedures to maintain a high quality and consistent product.
- Communicates ticket times and potential problems with the service staff, kitchen staff and managers.
- Performs all duties and responsibilities in a timely and effective manner in accordance with established company policies to achieve the overall objectives of the position.
- Maintains a favorable working relationship with all other company employees to foster and promote a cooperative and harmonious working climate, which will be conducive to maximum employee morale, productivity, efficiency and effectiveness.
- Additional duties and responsibilities as assigned.
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Job Summary
Full Time
$39k-50k (estimate)
04/26/2024
05/09/2024
jackmont.com
Atlanta, GA
200 - 500
Related Companies
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
