Job Description. This position is an individual who is responsible for the daily administrative and HR duties as a team member for House of Raeford. They will assist in recruitment / onboarding / orientation training and record maintenance for payroll processing as well as clerical support to all employees and management. Answering the phone on occasion, filing and cross training will be part of your responsibilities. Requirements. Enjoy working ...
General Summary. This position is responsible for maintaining high paced production, quality, cost efficiency, and yields while ensuring the safest working environment possible. This position requires a general understanding and control of the production process of poultry, accurate record keeping for associates time and attendance. You will be responsible for supervising and training production associates. Duties and Responsibilities. Train and ...
Job Description. Primary responsibility - batching and pelleting feed to meet all company guidelines on Q / A as well as all State and Federal Regulations including FSMA. Oversee and maintain all automation in the feed manufacturing process. Work with dispatch on feed requirements and scheduling. Will be trained to operate a Forklift. Requirements. High School Diploma or Equivalent. Knowledge of Feed manufacturing equipment operation desired but ...
Job Description. Primary function. Primarily responsible for providing general clerical and accounting support for production operations at the Feed Mill. Communicate with accounting personnel to verify and balance inventories. File, make copies, track hourly employee absences as stated in the Company Attendance Policy and provide information to HR / Safety Manager. Complete payroll worksheets. Order and track all incoming ingredients to meet pro...
General Purpose: Commitment to outgoing shipping activities to ensure accuracy, completeness, and condition of shipments. Primary Responsibilities. This position is responsible for coordinating shipping and packing activities with production. Scale and ship orders on a timely and accurate basis. Collecting all orders at a central point and accurately labeling the orders. Using the computer and scanning gun to move the product to ensure that poult...
Position Summary: The Live Hanger worker quickly and effectively hangs live birds by the legs within a moving shackle line, ensuring the line is full. General Purpose: The Live Hanger is responsible for hanging chicken while adhering to the company animal welfare policy, along with other state and local laws. Role Responsibilities and Qualifications. . Employee will need to be able to. Hot and moist environment with temperatures ranging from 50 t...
Position Summary. Monitors production processes of the facility to ensure all products meet company quality and food safety requirements during plant operations to ensure compliance with all company, regulatory and USDA standards. Role qualifications. Employee will need to be able to. Lift and stack up to 40 – 80 pounds. Work at a fast pace for up to 3 hours at a time. Work in a warm, dusty environment for extended periods. Work in a cold, moist ...
General Purpose. Responsible for processing and completing work orders, installing new refrigeration systems, troubleshooting mechanical failures, and performing equipment maintenance. You may also be required to advise on equipment upgrades and alternate cooling units. Role qualifications. Employee will need to be able to. Ensuring the continuous operation and maintenance of the facility HVAC systems. Ensuring the continuous operation and mainte...
General Purpose. Perform all aspects of sampling, monitoring and testing required to maintain compliance with Federal State and Local regulations governing the wastewater treatment process, and storm water and sludge management. Perform other tasks as assigned. Role qualifications. Employee will need to be able to. Lift and stack 50 pounds. Work at a fast pace for up to 3 hours at a time. Work in a warm, dusty environment for extended periods. Wo...
General Purpose. Performing one or more steps in preparation of processing poultry products. Production employees use a knife or scissors to cut up or debone chicken as it moves down the production line. This work involves standing for long periods of time, doing rapid and repetitive work in a cold and damp environment. It may also include lifting heavy objects. Primary Responsibilities. Employees use a knife or scissors to cut up or debone chick...
Position Summary. Monitors production processes of the facility to ensure all products meet company quality and food safety requirements during plant operations to ensure compliance with all company, regulatory and USDA standards. Role qualifications. Employee will need to be able to. Lift and stack up to 40 – 80 pounds. Work at a fast pace for up to 3 hours at a time. Work in a warm, dusty environment for extended periods. Work in a cold, moist ...