Temporary With Benefits, 100% Full Time Equivalent
The Kitchen Helper is a valuable member of our team. This position performs routine manual work in the preparation and serving of meals, cleans the kitchen and dining room areas, washes and cleans the kitchen utensils, dishes and equipment as well as performs other duties as assigned.
Required Qualifications: To qualify, you must meet all of the following requirements. Please note that unless specifically indicated, the required education and experiences may not be gained concurrently. In addition, qualifying work experiences are based on a 40-hour workweek.
Experience and Education: None required.
Knowledge of: Preparation of raw and processed food to be cooked; methods, materials, and tools used in cleaning kitchen equipment, appliances and utensils; kitchen safety and sanitation requirements; personal hygiene.
Ability to: Learn quantity cookery; operate kitchen equipment and appliances; measure food servings and serve food; give and receive oral and written instructions; work cooperatively with others, tolerate kitchen heat and noises; perform heavy lifting, moving and carrying.