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1 Food and Beverage Manager Job in Mayfield Village, OH

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GROUP MANAGEMENT SERVICES, INC.
Mayfield Village, OH | Full Time
9 Months Ago
Food and Beverage Manager
Full Time | Business Services 9 Months Ago
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GROUP MANAGEMENT SERVICES, INC. is Hiring a Food and Beverage Manager Near Mayfield Village, OH

Food and Beverage Manager
Mayfield Village, OH
Hilton Garden Inn
 is looking for a Food and Beverage Manager to service their Mayfield Village, Ohio location. The ideal candidate will be a seasoned server who wants to grow in its career, works well with others, self-motivated, organized, flexible, and possess exceptional customer skills.

Food & Beverage Manager Duties and Responsibilities:

  • Welcome and greet guests in a timely manner
  • Take orders and inform guests of special menu items
  • Serve as the M.O.D when Restaurant Manager is off-duty
  • Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas
  • Ensure associates are prepared, working together, and follow all food handling guidelines
  • Monitor dining rooms for seating availability, service, safety, as well being of guests
  • Assure prompt and professional service to all guests
  • Train associates as needed
  • Advise Restaurant Manager and Food and Beverage Director of daily problems and needs
  • Perform any other duties as assigned

Food and Beverage Manager Requirements:

  • A minimum of three years’ work experience as a server preferably in a resort, hotel, or fine dining restaurant environment
  • Previous supervisory experience is a plus
  • Must be able to work in any environment for long periods of time
  • Ability to multi-task calmly and effectively in a busy, stressful environment
  • Must have a flexible schedule including weekend and holidays
Benefits
  • Vision/Dental Insurance
  • 401(k)
  • Paid time off
To be considered, please submit a current resume!

Job Summary

JOB TYPE

Full Time

INDUSTRY

Business Services

POST DATE

07/09/2022

EXPIRATION DATE

07/07/2022

WEBSITE

groupmgmt.com

HEADQUARTERS

SHARONVILLE, OH

SIZE

200 - 500

FOUNDED

1996

TYPE

Private

CEO

E MICHAEL KAHOE

REVENUE

$50M - $200M

INDUSTRY

Business Services

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About Management Services

GMS is a provider of payroll, HR and risk management services for businesses.

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The following is the career advancement route for Food and Beverage Manager positions, which can be used as a reference in future career path planning. As a Food and Beverage Manager, it can be promoted into senior positions as a Food & Beverage Director that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food and Beverage Manager. You can explore the career advancement for a Food and Beverage Manager below and select your interested title to get hiring information.

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If you are interested in becoming a Food and Beverage Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food and Beverage Manager for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Food and Beverage Manager job description and responsibilities

Food and beverage managers comply with all health/safety regulations and procedures.

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Food and Beverage Managers ensure customers get top quality foods and are satisfied with the offering of the restaurant.

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Food and beverage managers develop good relationships with the suppliers.

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Performed all management responsibilities relating to employees, budgeting and daily operation of food service outlets.

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They are responsible for forecasting, planning and controlling the ordering of food and beverages for a business.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Food and Beverage Manager jobs

Catering companies that primarily work at off-site venues may also employ a food and beverage manager.

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Food and beverage managers must comply with food safety regulations and may also design the menus.

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The activities of a restaurant are handled by a food and beverage manager.

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They also oversee the financial aspects of the whole process of buying food and beverages for the hotel.

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They are also required to negotiate with suppliers to arrange the delivery of food and beverage products.

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Step 3: View the best colleges and universities for Food and Beverage Manager.

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