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JOB SUMMARY
Complete final breakdown of function, by cleaning the room, and cleaning and returning equipment to its proper location. Complete closing duties, including storing all reusable goods, locking doors, breaking down goods, etc. Set up, stock, and maintain work areas. Monitor and maintain cleanliness, sanitation, and organization of assigned station and service areas. Transport dirty linen to correct area to be cleaned, separate napkins from tablecloths, and restock linen shelves with clean linens. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures. Assist other departments when needed to ensure optimum service to guests.
Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, and thank guests with genuine appreciation. Speak with others using clear and professional language. Support team to reach common goals. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance and objects weighing in excess of 75 pounds with assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested.
Gaylord Hotels is a multi-location hospitality brand guided by a single focus: extraordinary meetings and conventions. From guest rooms and meeting space, to entertainment and dining all in a self-contained environment, Gaylord Hotels makes meeting planning easy and provides attendees great networking opportunities. As a Gaylord Hotels STAR, you'll bring your warm smile, genuine excitement and a “consider it done” spirit to work. In return, you’ll experience the rewards of growing your career among a team of professionals with a passion for excellence. Ready for a change? Take the initiative. Enjoy the Rewards. |
Other
09/03/2022
12/12/2022
gaylordhotels.com
Bethesda, MD
3,000 - 7,500
The job skills required for Catering Event Attendant include Catering, Planning, etc. Having related job skills and expertise will give you an advantage when applying to be a Catering Event Attendant. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Catering Event Attendant. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Catering Event Attendant positions, which can be used as a reference in future career path planning. As a Catering Event Attendant, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Catering Event Attendant. You can explore the career advancement for a Catering Event Attendant below and select your interested title to get hiring information.
If you are interested in becoming a Catering Attendant, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Catering Attendant for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Catering Attendant job description and responsibilities
They work alongside catering managers and ensure that customers and guests are satisfied with the catering services provided.
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The catering attendant works with the chef to create the appropriate level of food service to customers.
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After the customer decides on where to host the event, the catering attendant plans the general setup.
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At the end of the event, the catering attendant handles the clean-up activities.
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Catering assistants are also responsible for carrying out basic food preparation tasks, such as washing and peeling food.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Catering Attendant jobs
The catering attendant may have multiple functions during the catered event.
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Publicity and Advertising Strategy.
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Sustainability and Expansion Strategy.
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Promote appropriate standards of conduct at all times.
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Types general correspondence, memos, catering menus and orders; some composition required; responsible for accuracy and clarity of final content.
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Step 3: View the best colleges and universities for Catering Attendant.