Overview

• At Ebenezer, our Chefs/Cooks enjoy a robust compensation package and earn an additional $2 per hour over the course of the first year.

We are looking for a Chef/Cook to support our Assisted Living Community in Roseville, MN. This role is responsible for ensuring that meals are prepared and presented in accordance with applicable regulations and resident expectations. This cook position includes;

• casual/on-call (able to pickup shifts ahead of time to fill in for pre-planned needs or help with last minute support)
• day or evening shifts available
• 3 shifts a month, 1 being on the weekend. 1 holiday a year
• Partial Benefit Eligible: https://www.ebenezercares.org/employee-benefits

Amira Choice Roseville at Lexington Senior Living is in the heart of Roseville, MN near public transportation. Voted 2019 “Best Assisted Living” by Lillie Suburban newspaper, we also provide Memory care and Independent living units. Managed by Ebenezer, we boast an exceptional team of caregivers who believe in our mission to heal, discover, and educate for longer healthier, more meaningful lives. 93% of our employees at Amira Choice at Lexington would recommend our community as a good place to work- come see why! 

When you come to work at Ebenezer, we promise to support your growth, honor your strengths and empower you to make a difference in the lives of others. Named as a Star Tribune Top Workplace for the 12th time, Ebenezer is Minnesota’s largest senior living organization with over 100 years of excellent service, and we’re growing at an unprecedented rate!

Responsibilities/Job Description

• Preparation of meals by following standardized recipes 
• Handles and prepares food in a safe manner following policies and infection control and safety standards. 
• Ensure timely production and meal service is provided to residents 
• Set up line service 
• Clean and sanitize equipment and work area after each use 
• Assists with special events 
• Assists Culinary Director with supervision and training of culinary staff

Qualifications

Required: 

• ServSafe certification, or must be obtained within 90 days of start date 
• Basic math skills and comfortable using Microsoft applications 
• Must have good problem solving and time management skills 
• Good written and oral communication skills

Preferred: 

• Vocational/technical training/education/degree 
• High School Diploma/GED preferred 
• High volume cooking experience in a similar environment
• Scratch cooking experience