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Assistant F&B Manager
Department – Food and Beverage
Reports to – General Manager
What’s the job?
As Food and Beverage Assistant Manager, you’ll be responsible for helping with the overall success of the hotel’s food and beverage operations to ensure quality service and standards whilst delivering memorable guest experiences. You’ll ensure compliance with all relevant health and safety regulations and procedures.
Your day-to-day
Guest Experience
Leadership
Revenue Generation
Cost Control
Requirements
Specific Responsibilities
Optimum Attributes
Performance Standards
Performance shall be measured by the following:
The statements in this job description are intended to represent the key duties and level of work being performed. They are not intended to be ALL responsibilities or qualifications of the job.
Equal Opportunity Employer
Full Time
Accommodations
$41k-70k (estimate)
03/10/2023
05/29/2023
fairfield.marriott.com
TURLOCK, CA
1,000 - 3,000
1982
JOSEPH FAN
$50M - $200M
Accommodations