4 Cook I (Full-Time) Jobs in Scottsdale, AZ
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Desert Mountain Club is Hiring a Cook I (Full-Time) Near Scottsdale, AZ
Join our Culinary Team as a Cook I at one of the largest and most beautiful private country clubs in North America, and work under Master Chef of France, Chef Bertrand Bouquin!
Why join our AMAZING Culinary Team? Desert Mountain Club features seven signature golf courses, and seven distinctive clubhouses – each with its own, unique restaurant plus banquets! You will have the opportunity to work and learn from our very passionate and experienced Chefs.
Hourly wage starting at 21.00 per/hr or higher DOE with terrific benefits like Health Insurance, FREE onsite medical clinic for all teammates & their dependents, 401k match, Free team member meals during shifts, Tuition reimbursement, and so much more!
In this role, you will be responsible for the preparation and presentation of a scratch menu focused on fresh and local ingredients for a restaurant and/or banquets and events. Follow the direction of the culinary leadership team in maintaining the highest standards of food quality, taste, and presentation. You will report directly to the Chef de Cuisine, Sous Chef, and Jr. Sous Chef.
The ideal candidate will be a team player with a great attitude and strong work ethic. At least 3-5 years of culinary experience in a full-service restaurant is required. Prior experience in an upscale restaurant and a graduate of an apprenticeship program or culinary school preferred.
BENEFITS
Join a top 10, 5-Star Platinum Club of America and be a part of an exciting, challenging, and rewarding experience PLUS enjoy excellent benefits:
- Competitive pay
- Medical, dental, and vision coverage
- FREE onsite medical clinic to all employees & their dependents
- FREE employee meals during shifts
- FREE golf and tennis
- Paid Time Off
- Matching 401K
- Tuition reimbursement
- Retail discounts
- Pet insurance
- Employee uniforms provided
*Please note, benefits are dependent on your DOL Status (ex. Full-Time, Part-Time, Seasonal).
We believe our teammates are our greatest asset and are committed to fostering a culture of care, respect, and positivity with a sincere focus on the safety, health, and professional growth of every teammate. If you’re looking to join an incredible team, then Desert Mountain is the place for you!
JOB DETAILS
Responsibilities:
- Responsible for ensuring and preparing all menu items by following recipes, portion controls, and presentation specifications as set by the Chef de Cuisine / Sous Chef with minimal supervision.
- Receive food deliveries, and store and label items properly to prevent spoilage.
- Set-up stations by checking and completing mise en place and pars.
- Assist chef with inventory and ordering.
- Execute all duties in accordance of DMC, ServSafe, and health department standards.
- Other duties as assigned by management.
Physical Requirements & Working Conditions:
- Required to work, days, nights, weekends, and holidays.
- Required to stand for long periods of time.
OUR COMPANY
Desert Mountain Club is one of the finest private residential communities in the world featuring world-class golf, indulgent amenities, and curated experiences. It is a private country club open to on and offsite property residents located in the elevated foothills of the beautiful Sonoran Desert in North Scottsdale, Arizona. The club spans across 8,000 acres featuring:
- Seven signature golf courses (six of which are Jack Nicklaus & an all new par 54 championship course)
- Seven distinctive clubhouses – each with its own unique restaurant plus banquets
- An award-winning spa and fitness center
- Spectacular swim and tennis facility
- Dozens of hiking and biking trails
- Horseback riding
- Luxury camping at The Ranch
Our mission is that we will provide our members and teammates with an exceptional experience consistent with our vision to be the finest club and community for golf and recreational lifestyle activities in North America.
Keywords: (Culinary, Cook, Cooks, Food and Beverage, Kitchen, F&B, Restaurant, Cafe, Hospitality, Golf, Golf Club, Hotel, Resort, Cafe, Fine Dining, Chef, Cuisine, Dine, Dining, Art, Cocinero, Cocina, Gastronomia, Comida, Restaurante, Job, Jobs, Arizona, Scottsdale, Cave Creek, Carefree, Phoenix, Opportunities, Opportunity)
Job Summary
Full Time
07/21/2022
01/04/2024
desertmountain.com
SCOTTSDALE, AZ
500 - 1,000
1997
LYLE ANDERSON
$200M - $500M
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The job skills required for Cook I (Full-Time) include Presentation, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook I (Full-Time). That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook I (Full-Time). Select any job title you are interested in and start to search job requirements.
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If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
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