Overview. Opportunity: Catering Sales Manager. Sell and service banquet and meeting functions in order to achieve catering department goals. Your Growth Path. Sales Manager Director of Sales Regional Director of Sales. Your Focus. Interview, select, train, schedule, coach, and support associates, ensuring they perform in accordance with established brand or hotel standards and consistent with HHM core values. Oversee all catering sales, targeted ...
Overview. Opportunity: Concierge. Assist guests with special services, in both an anticipatory manner and upon guest request. coordinate and communicate hotel services and amenities. Your Growth Path. Front Desk Supervisor Guest Service Manager Assistant General Manager. Your Focus. Warmly greet and acknowledge guests, proactively offering assistance. Provide information about local attractions and events. Make travel arrangements. Make dining an...
Overview. Opportunity: Steward / Dishwasher. Perform dishwashing and kitchen cleaning functions. Your Growth Path. Cook or Stewarding Supervisor - Executive Steward or Sous Chef. Your Focus. Wash dishes, glassware, flatware, pots and pans. Operate dishwashing and other kitchen cleaning equipment. Place clean dishes, utensils, or cooking equipment in storage areas. Maintain kitchen work areas, equipment, or utensils in clean and orderly condition....
Overview. Opportunity: Guest Service Agent. Greet, register and service guests in a friendly and courteous manner according to hotel/brand and sustainability standards. Your Growth Path. Front Desk Supervisor or Sales Coordinator Front Office Manager or Sales Manager. Your Focus. Immediately greet guests and offer to assist with their needs. Register and assign guests to hotel rooms. Establish methods of payment and verify credit. Make and confir...
Overview. Opportunity: Banquet Server. Set up banquet rooms and serve food and/or beverages in accordance with established guest service and sustainability standards. Your Growth Path. . Banquet Captain – Assistant Banquet Manager –Banquet Manager. Your Focus. Set up banquet room as instructed by supervisor. Attend roll call meetings before events to learn function particulars, including guest and hotel expectations. Serve the food and/or bevera...
Overview. Opportunity: Restaurant Server. . Serve food and beverage to guests in a courteous and friendly manner in accordance with established brand/hotel guest service and sustainability standards. Your Growth Path. . Restaurant Supervisor/Banquet Server/Captain – Restaurant Manager – Banquet Manager. Your Focus. Take food and beverage orders and place orders in the point of service system. Ensure overall guest satisfaction. Set and clear tabl...
Overview. Opportunity: Front Desk Supervisor. Supervise front desk operations in accordance with established guest service, quality and sustainability standards. Your Growth Path. Assistant Front Office Manager Front Office Manager Assistant General Manager. Your Focus. Interview, select, train, schedule, coach, and support associates, ensuring they perform in accordance with established brand or hotel standards and consistent with HHM core value...
Overview. Opportunity: Restaurant Supervisor. Supervise restaurant operations in accordance with brand/hotel guest service and sustainability standards, ensuring a high level of service and satisfaction. Potential Career Path. Restaurant Manager Food and Beverage Director. Essential Job Functions. Interview, select, train, schedule, coach and support associates, ensuring they perform in accordance with established brand or hotel standards and con...
