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A line-Cook is responsible for preparing / cooking all food items based on standardized recipes for the Corporate HQ outlet Banquets/Catering in meeting rooms and Executive Lounge while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio.
QUALIFICATIONS:
JOB RESPONSIBILITIES:
This hotel is minutes from Burlington city center and Burlington International Airport, and features many thoughtful amenities, including free airport transfers.
Delta Hotels by Marriott Burlington ideally places guests close to some of the area's main attractions. Guests can easily visit the University of Vermont, shop at Church Street Marketplace or see the historic home of Revolutionary patriot, Ethan Allen. With motorway I-89 also nearby, top-rated ski areas are easily accessible.
Guests at Delta Hotels by Marriott Burlington can enjoy delicious on-site dining, featuring classic American cuisine along with many regional specialties. The hotel also features a refreshing indoor pool along with a fitness center.
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in 49 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best. Join a world of possibility with Aimbridge Hospitality.
After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:
Full Time
09/26/2022
12/12/2022