Looking to work in a positive team environment with opportunity for advancement and competitive pay? We’re looking for you!

As a Restaurant Manager at Corner Bakery, you will be responsible for exceptional food service, customer service and operations by managing all dining room, kitchen and catering functions, while directing and motivating your team to provide customer service that elicits genuine smiles. Find some balance between your life and an exciting career in food service and join the nation's leading bakery cafe as a Restaurant Manager today!

Restaurant Manager JOB FUNCTIONS:

• Manage and motivate restaurant employees through constant communication and regular team meetings
• Make sure guests are always receiving exceptional customer service
• Maintain food service and production levels -- ensure that food is prepared and served in the appropriate quantity and with the utmost quality
• Ensure operations are in accordance with kitchen sanitation and safety standards
• Start-up and shutdown of restaurant equipment and processes (opening/closing shifts)
• Handle inventory responsibilities including food orders and receipt
• Deliver food during peak hours of operation
• Manage store financials -- cash handling procedures and cost control (P & L)
• Perform administrative duties including required reporting

Qualifications

Restaurant Manager REQUIREMENTS:

• A High School diploma; college degree is a plus
• At least 2 years of experience in restaurant supervision or management; full-service or fast casual restaurant experience is desired
• Basic computer skills and knowledge of Microsoft Office (Outlook, Word, Excel)
• Strong written and verbal communication skills
• Ability to multi-task, organize and prioritize with efficiency
• A friendly and outgoing personality -- must enjoy interacting with and servicing others
• Initiative, drive and a self-starting work ethic
• Ability to lead, motivate and build efficient work teams
• A love for the restaurant business and desire to create the ultimate guest experience

Corner Bakery Cafe offers its Restaurant Managers:

• A highly competitive salary with monthly bonus potential
• Medical, dental, vision, long-time disability and life insurance
• Flexible work hours and great working conditions -- no late nights and no liquor, steam tables or deep fryers
• Extensive on-boarding and training program, plus on-going development opportunities
• Paid time off and generous meal discounts
• Growth and career advancement opportunities