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Copley Hospital is looking for a Sous Chef to join our team!
This is a leadership position assisting the Executive Chef in daily operations of the kitchen, including development, inventory, purchasing and watching costs. The Sous Chef will oversee the activities of the kitchen staff, monitor food production, service, and presentation. This position will require the understanding of local, federal and sanitation regulations. Contributes in the activities of managing, development of processes and procedures, hiring, ordering and accountability of staff. They will maintain all required compliance documentation, help manage budgets, and all schedules. They will aim to achieve the highest possible hospitality standards.
This position will require cleaning and kitchen maintenance. The ideal candidate will have a focus on kitchen organization, especially in regards to food storage areas. The candidate will assist all levels of kitchen management with ensuring product is properly rotated and stored to ensure service of the freshest possible ingredients. The candidate will make sure food is always properly labelled and stored to keep our staff and patients safe and satisfied.
Full Time
Hospital
09/15/2022
12/26/2023
copleyvt.org
MORRISVILLE, VT
200 - 500
1932
Private
DEBRA WALTON
<$5M
Hospital
Copley is a healthcare center that offers cardiology, urology, diagnostic imaging and general surgery medical services.
The job skills required for Sous Chef - Full Time include Food Preparation, HACCP, Organizational Skills, etc. Having related job skills and expertise will give you an advantage when applying to be a Sous Chef - Full Time. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Sous Chef - Full Time. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Sous Chef - Full Time positions, which can be used as a reference in future career path planning. As a Sous Chef - Full Time, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sous Chef - Full Time. You can explore the career advancement for a Sous Chef - Full Time below and select your interested title to get hiring information.