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15 Line Cook Jobs in Carmel, IN

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Fan the Flame LLC
Carmel, IN | Full Time
$55k-73k (estimate)
6 Days Ago
Schulte Companies
Carmel, IN | Full Time
$31k-39k (estimate)
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Olive Garden
Carmel, IN | Full Time
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Chuy's 106
Carmel, IN | Full Time
$31k-39k (estimate)
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Market District
Carmel, IN | Full Time
$31k-39k (estimate)
1 Day Ago
Kona Grill
Carmel, IN | Full Time
$31k-39k (estimate)
1 Month Ago
Upland Hospitality Group
Carmel, IN | Part Time
$31k-39k (estimate)
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Outback Steakhouse
Outback Steakhouse
Carmel, IN | Full Time
$32k-40k (estimate)
7 Months Ago
Olive Garden
Carmel, IN | Other
$33k-40k (estimate)
11 Months Ago
Red Robin
Red Robin
Carmel, IN | Full Time
$29k-35k (estimate)
0 Months Ago
Condado Tacos
Carmel, IN | Part Time
$31k-39k (estimate)
8 Months Ago
Pies & Pints
Carmel, IN | Full Time
$31k-38k (estimate)
10 Months Ago
TXRH Carmel / Westfield,IN
Carmel, IN | Full Time
$31k-39k (estimate)
1 Month Ago
Buffalo Wild Wings
Buffalo Wild Wings
Carmel, IN | Full Time
$32k-40k (estimate)
6 Months Ago
Hotel Carmichael
Carmel, IN | Full Time
$41k-56k (estimate)
1 Month Ago
Line Cook
Condado Tacos Carmel, IN
$31k-39k (estimate)
Part Time | Restaurants & Catering Services 8 Months Ago
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Condado Tacos is Hiring a Line Cook Near Carmel, IN

Condado: Line CookCompensation: $18/hrAbout Condado Tacos:Born in Columbus Ohio, Condado Tacos is a fast-paced, full-service, build-your-own-taco concept focusing on tacos, tequila & margaritas. Since 2014, we’ve grown exponentially to 30 locations across the Midwest and we are not stopping our growth anytime soon! With Culture at the forefront, we take pride in creating a workplace that honors the uniqueness of our people and the communities we serve -- a place where you are free to be yourself!Condado Tacos is an energetic, colorful, place where you can live your best taco-marg-lovin' life and have an experience as unique as you. We aspire to make our restaurants a place to be who you are and to celebrate the individual in all of us, to bring together neighbors, socialize, and to make our communities a better place. Our Core Values:QUALITY, UNIQUE, EMPOWERED, SERVICE, OPPORTUNITYWhat You’ll Do:Line Cooks are in charge of completing light food prep daily, making tacos, and maintaining cleanliness in our kitchens. We operate under an assembly line style, everyone helps each other!Why Should You Join Our Team:No uniformsCome as you are!401k With Company Match! (Full Time Employees)Our managers rock and they are hands on too!We are closed on Easter, Thanksgiving & Christmas! You want a career, not just a job? We focuson collaboration and development for everyoneFree Tacos!Medical/Dental/Vision Insurance (Full Time Employees)Access to Employee Assistance Programs Responsibilities:We make our shells and chips daily, so you will be using fryers and other typical kitchen equipmentFast assembly and accuracy We all wash dishes, prep food, and we all work the line!Come in everyday ready to multitask and move fast!Other duties as assigned.Qualifications:Must be 18 years of age or older to apply (Supply Market requirement)Must have reliable transportation to and from workKeep the kitchen clean with daily and weekly cleaning checklistAbility to be flexible with scheduleBe willing to work nights & weekendsPassion for tacos, tequila, and beerPhysical RequirementsWhile performing the duties of this position, the team member is required to stand or walk for hours at a time up to 4-8 hours. Team members will continuously be performing hand and wrist work including grasping, and bending and twisting. Team members will occasionally push and pull and reach above the shoulder. Team members will occasionally kneel, squat, or climb/stairs. This position will occasionally require fine hand manipulationTeam members will continuously lift or carry 0-25 pounds, occasionally lift or carry 25-50 pounds and seldom lift over 50 pounds.

Job Summary

JOB TYPE

Part Time

INDUSTRY

Restaurants & Catering Services

SALARY

$31k-39k (estimate)

POST DATE

07/03/2022

EXPIRATION DATE

05/04/2024

WEBSITE

condadotacos.com

HEADQUARTERS

COLUMBUS, OH

SIZE

<25

FOUNDED

2014

TYPE

Private

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

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About Condado Tacos

Condado Tacos owns and operates a chain of restaurants that offers tacos, salads and cold drinks for individuals.

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The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.

Chuy's 106
Full Time
$31k-39k (estimate)
Just Posted
Kona Grill
Full Time
$31k-39k (estimate)
1 Month Ago

If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
Show more