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Director of Dining Services
Compass San Francisco, CA
$74k-103k (estimate)
Full Time | Retail 2 Months Ago
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Compass is Hiring a Director of Dining Services Near San Francisco, CA

HIRING NOW - Director of Dining Services

We are looking for a Director of Dining Services to oversee the Dining Services and venues at the beautiful Franks Residents a San Francisco Campus for Jewish Living

Every occasion is a special one when you dine at Frank Residences. Whether it’s a casual café-style arrangement at the Bakar Noshery, or a more formal, intimate dining experience in Ozzie’s, each meal prepared in our kitchen features fresh, locally sourced ingredients to feed the needs of mind, body, and soul.

Morrison Living, a member of Compass Group®, is the nation’s only company exclusively dedicated to providing food, nutrition & wellness, EVS and hospitality services to the senior living industry.

Key Responsibilities:

  • Maintain excellent relationships with customers, guests and client, as well as other departments.
  • Work with the Chef and management team in creating menus and providing top quality food
  • Oversee all P&L and budgeting as it pertains to the account
  • Roll out new culinary programs in conjunction with Eurest marketing and culinary team

Preferred Qualifications:

  • BS, Hospitality or Culinary degree preferred
  • Senior Living or Hosptial experience preferred.
  • Kosher cooking background/experience preferred
  • Three to five years of foodservice operation experience
  • High volume production and catering experience is essential
  • Previous experience managing a budget
  • Desire to learn and grow with a top-notch foodservice company

Associates at Morrison Community Living are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Positions at this location may require proof of COVID-19 vaccination, boosters, and/or regular COVID testing. Where permitted by law, applicants who are offered a position for this location

Salary -$85-95K - With a $5K sign on bonus!

Apply Today!

Job Type: Full-time

Pay: $85,000.00 - $95,000.00 per year

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Health insurance
  • Paid time off
  • Paid training
  • Vision insurance

Experience level:

  • 3 years

Restaurant type:

  • Bakery
  • Café
  • Casual dining restaurant
  • Coffee shop
  • Fast casual restaurant
  • Fine dining restaurant

Shift:

  • 10 hour shift

Weekly day range:

  • Monday to Friday
  • Weekend availability

Ability to commute/relocate:

  • San Francisco, CA 94112: Reliably commute or planning to relocate before starting work (Required)

License/Certification:

  • Driver's License (Preferred)

Shift availability:

  • Day Shift (Required)
  • Night Shift (Required)
  • Overnight Shift (Required)

Work Location: One location

Job Summary

JOB TYPE

Full Time

INDUSTRY

Retail

SALARY

$74k-103k (estimate)

POST DATE

01/24/2023

EXPIRATION DATE

02/22/2023

HEADQUARTERS

SPARTANBURG, SC

SIZE

25 - 50

FOUNDED

2016

REVENUE

<$5M

INDUSTRY

Retail

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The job skills required for Director of Dining Services include Catering, Planning, Budgeting, Team Management, etc. Having related job skills and expertise will give you an advantage when applying to be a Director of Dining Services. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Director of Dining Services. Select any job title you are interested in and start to search job requirements.

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If you are interested in becoming a Director of Dining Services, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Director of Dining Services for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Director of Dining Services job description and responsibilities

A director of dining services oversees the daily and long-term operations of a dining or food service facility.

02/28/2022: Shreveport, LA

They hire and train new kitchen staff and other employees, schedule delivery services to residents or institutional customers, oversee purchasing orders, and direct other workers as needed.

03/07/2022: Gainesville, FL

They supervise and trains team members, in-charge with food ordering, food preparation and delivery as well as conducting safety and sanitation programs.

05/06/2022: Stamford, CT

Maintain a current and developing knowledge base of health and dietary concerns, food allergies and religious practices related to dining.

03/29/2022: Pascagoula, MS

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Director of Dining Services jobs

Applicants should know that many organizations prefer to hire dining services directors who have some experience working in a kitchen or foodservice establishment.

03/30/2022: Richmond, VA

Step 3: View the best colleges and universities for Director of Dining Services.

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