Recent Searches

You haven't searched anything yet.

4 Director of Dining Services (Senior Living) Jobs in Livonia, MI

SET JOB ALERT
Details...
Compa USA
Livonia, MI | Full Time
$75k-109k (estimate)
0 Months Ago
Pet Supplies Plus
Livonia, MI | Full Time
$164k-208k (estimate)
5 Days Ago
Kingsley Senior Living
Livonia, MI | Full Time
$82k-116k (estimate)
3 Days Ago
Healthcare Services Group
LIVONIA, MI | Other
$54k-70k (estimate)
11 Months Ago
Director of Dining Services (Senior Living)
Compa USA Livonia, MI
$75k-109k (estimate)
Full Time | Restaurants & Catering Services 0 Months Ago
Save

sadSorry! This job is no longer available. Please explore similar jobs listed on the left.

Compa USA is Hiring a Director of Dining Services (Senior Living) Near Livonia, MI

With a marked focus on senior living, Unidine delivers custom culinary programs centered on diamond service, scratch cooking, and a holistic health & wellness approach to dining. We embrace culinary integrity and innovation to craft invigorating, nourishing, and memorable meals with high quality local, seasonal, and responsibly sourced ingredients and products. As a boutique food and dining management service, we specialize in tailored, creative solutions to serve discerning clients and their clientele nationwide.

Job Summary

Job Summary:

The Director of Dining Services is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to conduct business. This key leadership position is directly responsible for the successful operation of Dining Services. The Director ensures client, customer service/satisfaction with efficient cost effective management that both meets and exceeds stated expectations. They are responsible for all foodservice-related activities; including care (retail, cafeteria, catering etc), quality improvement, sanitation, infection control, and all client-related activities.

Key Responsibilities:

  • Manages salaried managers and hourly associates in the Food Service Department
  • Oversees the overall direction, coordination, and evaluation of the account
  • Interviews, hires, and trains associates; plans, assigns, and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems
  • Prepares and manages annual budget
  • Utilize company systems for completion of required daily/weekly/monthly reports such as inventory, cash reports, production records, payroll/time-keeping, etc.
  • Oversees and participates in the preparation and service of food and beverage items in adherence to company food standards for preparation, presentation, sanitation and safety (meeting HACCP and OSHA guidelines) and portion control
  • Other duties as assigned

Preferred Qualifications:

  • B.S. Degree in Food Services Technology/Management or related field; or A.A. Degree plus four years of directly related experience preferred
  • Five to seven years of direct foodservice operational management experience with inventory and purchasing knowledge and control
  • Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Previous P&L accountability or contract-managed service experience is desirable
  • Strong supervisory, leadership, management and coaching skills
  • Strong communication skills, both written and verbal
  • Ability to communicate on various levels to include management, client, customer and associate levels
  • Excellent financial, budgetary, accounting and computational skills
  • Proficient computer skills to include; various computer programs, Microsoft Office programs, e-mail and the Internet
  • ServSafe® Certified

Apply to Unidine today!

Unidine is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance)

Associates at Unidine are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Unidine maintains a drugfree workplace.

Req ID: 1163884

Unidine

JON DAVIS

[[req_classification]]

Nearest Major Market: Livonia

Nearest Secondary Market: Detroit

Job Segment: Food Service, Payroll, Chef, Culinary, Hospitality, Finance

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$75k-109k (estimate)

POST DATE

03/21/2023

EXPIRATION DATE

04/16/2023

WEBSITE

compassgroup-nad.com

HEADQUARTERS

SAINT LOUIS, MO

SIZE

25 - 50

FOUNDED

2001

CEO

BRIDGET JORDAN

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

Show more

Compass USA
Full Time
$35k-46k (estimate)
10 Months Ago
Compass USA
Full Time
$32k-42k (estimate)
0 Months Ago
Compass USA
Full Time
$32k-42k (estimate)
0 Months Ago

The job skills required for Director of Dining Services (Senior Living) include Food Service, Leadership, Catering, Customer Service, Purchasing, Presentation, etc. Having related job skills and expertise will give you an advantage when applying to be a Director of Dining Services (Senior Living). That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Director of Dining Services (Senior Living). Select any job title you are interested in and start to search job requirements.

For the skill of  Food Service
CoreLife Eatery
Full Time
$33k-42k (estimate)
Just Posted
For the skill of  Leadership
Pita Way
Full Time | Part Time
$28k-37k (estimate)
Just Posted
For the skill of  Catering
Laurel Manor Banquet and Conference Center
Full Time | Part Time
$59k-81k (estimate)
4 Days Ago
Show more

If you are interested in becoming a Director of Dining Services, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Director of Dining Services for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Director of Dining Services job description and responsibilities

A director of dining services oversees the daily and long-term operations of a dining or food service facility.

02/28/2022: Shreveport, LA

They hire and train new kitchen staff and other employees, schedule delivery services to residents or institutional customers, oversee purchasing orders, and direct other workers as needed.

03/07/2022: Gainesville, FL

They supervise and trains team members, in-charge with food ordering, food preparation and delivery as well as conducting safety and sanitation programs.

05/06/2022: Stamford, CT

Maintain a current and developing knowledge base of health and dietary concerns, food allergies and religious practices related to dining.

03/29/2022: Pascagoula, MS

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Director of Dining Services jobs

Applicants should know that many organizations prefer to hire dining services directors who have some experience working in a kitchen or foodservice establishment.

03/30/2022: Richmond, VA

Step 3: View the best colleges and universities for Director of Dining Services.

Butler University
Carroll College
High Point University
Princeton University
Providence College
Rollins College
Show more