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With a marked focus on senior living, Unidine delivers custom culinary programs centered on diamond service, scratch cooking, and a holistic health & wellness approach to dining. We embrace culinary integrity and innovation to craft invigorating, nourishing, and memorable meals with high quality local, seasonal, and responsibly sourced ingredients and products. As a boutique food and dining management service, we specialize in tailored, creative solutions to serve discerning clients and their clientele nationwide.
This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation.
Key Responsibilities:
Preferred Qualifications:
Apply to Unidine today!
Unidine is a member of Compass Group USA
Click here to Learn More about the Compass Story
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance)
Associates at Unidine are offered many fantastic benefits.
Req ID: 1059326
Unidine
JEANNE M LANE
[[req_classification]]
Full Time
07/29/2022
08/12/2022
The job skills required for CHEF MANAGER include Food Service, Catering, Purchasing, Presentation, Foodservice, Cost Control, etc. Having related job skills and expertise will give you an advantage when applying to be a CHEF MANAGER. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by CHEF MANAGER. Select any job title you are interested in and start to search job requirements.
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Quotes from people on Chef Manager job description and responsibilities
A chef manager must be able to train his staff to provide exceptional customer service.
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A chef manager should be aware of how to properly price meals so the restaurant makes the right margins and profits.
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Chef managers are expected to ensure quick resolution of problems for the smooth running of the kitchen and business as a whole.
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Chef managers are responsible for coming up with menus that offer quality meals to customers.
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Chef managers oversee all food preparations to ensure they meet the established standard and follow the required procedures.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Chef Manager jobs
Most chef managers have restaurant experience but these skills may not be transferable to other working environments.
12/20/2021: Monroe, LA
Become aware of global policies and programs in the food industry.
02/07/2022: Monroe, LA
Complete a Chef Education Program.
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Solicit feeback from clients or customers to improve the lapses or flaws of the process flow.
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The Chef Manager oversees the culinary service operations while ensuring staff performance.
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