30 Cook Jobs in Terre Haute, IN
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CommuniCare Family of Companies is Hiring a Cook Near Terre Haute, IN
Do you have the recipe we need to nourish our residents in body and spirit?
Do you know the ingredients which will put a sparkle in their eye and add purpose to their day?
Do you want to use your culinary skills and experience to make a real difference in the lives of others?
CommuniCare Health Servicesinvites YOU to work yourCulinary Magic and help us care for the residents of Southwood Healthcare Centerlocated in Terre Haute, IN.
Full Time and Part Time Cook Positions Available!
Day and Night Shifts Available!
What We Offer:
All CommuniCare employees enjoy competitive wages and PTO (Paid Time Off) plans. We offer full time employees a menu of benefit options that include:
Life Insurance and Disability Plans
Medical, dental, and vision coverage from quality benefit carriers
401K with employer match
Flexible Spending Accounts
Your Mission:
As Cook, your responsibilities will include:
Perform all aspects of food preparation and serving for residents as required according to established menus and recipes.
Have knowledge of and ensure compliance with all sanitary and food preparation procedures.
Assist Culinary Director in assigned duties related to kitchen operations.
Your Qualifications:
High School graduate or GED equivalent
Technical training and prior food service experience, preferably in a health care environment
Our Mission:
A family-owned company, we have grown to become one of the nation’s largest providers of post-acute care, which includes skilled nursing rehabilitation centers, long-term care centers, assisted living communities, independent rehabilitation centers, and long-term acute care hospitals (LTACH). Since 1984, we have provided superior, comprehensive management services for the development and management of adult living communities. We have a single job description at CommuniCare, to reach out with our hearts and touch the hearts of others. Through this effort we create Caring Communities where staff, residents, clients, and family members care for and about one another.
Job Summary
Full Time
06/17/2022
12/15/2022
The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
01/29/2022: Chico, CA
Cooks must be able to follow directions given by the chef and from recipes.
02/12/2022: Schenectady, NY
Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
02/23/2022: Saint Cloud, MN
Cooks need to understand orders and follow recipes to prepare dishes correctly.
02/06/2022: South Bend, IN
Some restaurant cooks may order supplies and help maintain the stock room.
02/14/2022: Poughkeepsie, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
02/04/2022: Burlington, VT
Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
02/20/2022: Carson City, NV
Cooks usually work under the direction of chefs, head cooks, or food service managers.
02/04/2022: Parkersburg, WV
Most cooks learn their skills through on-the-job training and work-related experience.
02/13/2022: Kingsport, TN
On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
12/17/2021: Galveston, TX
Step 3: View the best colleges and universities for Cook.
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