POSITIO. N SUMMARY. The Development Services Manager supports International Development by leading unit tracking reporting, creating presentations, and conducting analysis for International Carl’s Jr. and Hardee’s restaurants. This role requires maintaining comprehensive, accurate, and functional new unit tracking and remodel status reports while ensuring there is prompt and precise communication of information to internal departments, external p...
POSITIO. N SUMMARY. The Director of International Operations will be a critical part of the organization's Field Operations team. They will report to the Regional General Manager and provide in-region expertise and guidance to franchisees operating in the region on all aspects of restaurant operations supporting sales, growth, and EBITDA objectives while ensuring franchisees meet their obligations including but not limited to marketing, financial...
POSITIO. N SUMMARY. The International Training Manager is responsible for the development, commercialization, and implementation of procedures, operational standards, and test products, including but not limited to Delivery, as well as coordinating all restaurant training for International markets and education services for the International franchise/licensee community. This role analyzes operations and development opportunities on an ongoing ba...
POSITION SUMMARY. The Corporate Facilities Attendant is responsible for maintaining the cleanliness of the Test Kitchen, Quality Assurance Lab, Break Rooms, and other areas of the CKE Restaurant Support Center. Provides back-up support to the Facilities Specialist and Receptionist as required. ESSENTIAL FUNCTIONS. May perform any or all of the following duties. Properly cleans and sanitizes all food preparation areas according to established stan...
POSITIO. N SUMMARY. The VP of Culinary & Beverage Innovation will establish and lead the culinary vision for the brands, resulting in exciting menu innovation that addresses the needs and wants of our customers, builds differentiated brands, and enables the restaurants to deliver a consistently high level of execution. Delivers a pipeline of news that embodies and strengthens the brands’ new positionings and drives greater guest frequency and loy...
POSITIO. N SUMMARY. The Vice President, Purchasing is responsible for leading the procurement of all food, packaging, equipment, and routine supply items for Carl’s Jr and Hardee’s restaurants. This position will ensure uninterrupted supply of both current and new product inventory to corporate and franchise locations. cooperatively managing supply agreements for Carl’s Jr. and Hardee’s restaurants to maximize leveraged spending initiatives that ...
POSITION SUMMARY. The Product Manager will be a key player in the development of the product calendar with the overall goal of driving restaurant sales and traffic. This role is a challenging and strategic one, helping guide all steps of a product’s lifecycle – development, pricing, merchandising, market-testing, and launching. ESSENTIAL FUNCTIONS. Partner with Marketing leadership and cross-functional departments to help define a menu vision and...
POSITION SUMMARY. The Executive Assistant is responsible for providing individualized executive support to a member of the Company’s Leadership Team (LT). The Executive Assistant serves as the primary point of contact for internal and external constituencies on all matters pertaining to the function in support of the (LT) Member. The Executive Assistant serves as liaison to other senior management teams within the function and works closely and e...
