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STATEMENT OF JOB:
The Cook prepares meals according to approved menus and recipes, taking into account the special dietary needs of residents living in the community. In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times.
Responsibilities include but are not limited to:
Policies/Procedures/Administration
Full Time
$27k-35k (estimate)
05/06/2023
06/21/2023
charhall.org
CHARLOTTE HALL, MD
50 - 100
1985
STEVEN WYNN
$10M - $50M
Charlotte Hall Veterans Home provides an Assisted Living and Skilled Nursing long-term care facility for Maryland Veterans and eligible spouses who are unable to take care of themselves due to age or disability. The Home will provide the support and services required for shelter, sustenance, medical care, and social services necessary to maintain the resident's medical condition and quality of life. When practicable, the Home will endeavor to improve the resident's medical condition with the goal of restoring independence and a return to the community. Charlotte Hall is a program of the Maryla...nd Department of Veterans Affairs (MDVA). The Maryland Veterans Home Commission provides additional oversight and functions as an advisory body to the Secretary, MDVA. The Home is operated under contract with the State of Maryland by Health Management Resources of Maryland, LLC (HMR). The Home is managed by the Director of the Veterans Home Program, an employee of the MDVA, and the Administrator, employed by HMR.
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