Position: Sanitation Lead

Department: Sanitation

Reports to: Plant Management.

FLSA Status: Hourly (50-55 hours a week)

Schedule: 5pm – 2:30am, 5 days a week with rotating weekends/holidays.

About us: Joining the Versova family of companies is more than just starting a new job. When you are employed by Versova, you immediately are part of something bigger – a team of dedicated individuals working under a common set of core values and guiding principles. As an organization and as individuals within that organization, we are guided by principles that include excellence, ownership, initiative, execution, and continuous improvement.

The Versova team is built from people who will integrate our shared values in their lives and work with our companies. Together we celebrate our collective efforts, perform to our highest potential, help others, enrich our communities and maintain strong ethical standards and accountability for our actions.

Job Description: As a sanitation lead, you will be responsible for implementing sanitation protocols in line with state health and safety regulations. You will also be required to conduct daily sanitation inspections and oversee staff training.

To be successful as a sanitation lead, you should demonstrate strong leadership skills, detailed knowledge of the food and beverage industry and good eye for detail. A top-notch lead ensures the manufacturing facility is always up to code and running efficiently.

Responsibilities will include but are not limited to:

• Training sanitation workers
• Distributing work schedules for the sanitation workers
• Handling, using, and monitoring of chemicals
• Provide direct support to all sanitation issues
• Maintain a clean & safe working environment throughout the plant
• Communicate with management on concerns, issues, or etc.
• Preform final inspections of equipment and areas to ensure cleanliness and report any irregularities
• Adhere to company standards and procedures
• Implement corrective actions to ensure compliance with regulatory authorities
• Fill out all sanitation documentation
• Delegate work and follow-up to ensure completion
• All other duties as assigned

Requirements:

Education: High School diploma or equivalent

Experience: Previous experience with sanitation

Skills: Working knowledge of Microsoft Office, Excel, & Outlook

Familiar with USDA, OSHA, & HACCP (Company training) regulations

Excellent people skills & ability to be an effective communicator

Excellent communication, leadership, & interpersonal skills

Teachable, dependable, and able to adapt to changes

Ability to work varied hours/days, weekends, and holidays as needed

Ability to manage time and people

Willing to perform any and all other duties forthwith assigned

Familiarity with testing equipment and testing procedures.

The intent of this job description is to offer an idea of what is expected of the Sanitation Supervisor at Center Fresh Egg Farm. The description or duties of this document can change at the discretion of Center Fresh Egg Farm management personnel. The applicant is not limited to the duties in the aforementioned job description.