Bartender. The bartender occupies one of the most integral functions in the restaurant. You are responsible for taking orders, making beverages for all guests, serving beverages, selling food, and building repeat clientele. Beyond that, you are expected to use your skill, knowledge, and personality to provide a dining experience that exceeds all expectations. You have been chosen for this position because of your experience, ability, and charac...
Busser. Hourly Rate $15.00 tips (with NY Tip Allowance Applied). As a Busser, you contribute a tremendous amount towards our success. You have a direct impact on the level of service that we offer to our guests, not only through your assistance of the waiters, but your interaction with the guests themselves. Together, we will work to provide a memorable dining experience for each of our guests. Complete all opening duties as assigned. Properly s...
Assures that the table setting and general condition of the restaurant is up to standards. Remain in the restaurant during operating hours and assist both staff and guests in their needs. Assist in greeting and seating guests and insure prompt, efficient and courteous service. Handle reservations, questions and complaints when necessary. Perform other duties as assigned by management. Upholds all human resources best practices as it pertains to c...
