Description

Who We Are: 

We are pioneering a Booch revolution, and our family is growing! 

If you want to make waves in the innovative Hard Kombucha category, we are seeking a high energy, and passionate people to represent BOOCHCRAFT. We are a rapidly growing kombucha brewery and we provide significant opportunities for growth and development. 

We would love to share with you our vision for the brand, our values, and how you can help us make an impact.

Our Values:

Be Bold - competitive spirit, inspired to create connection, and unafraid to fail

Give a Sh*t - passionate, change-maker, and conscientious of the impact we make

Own It - responsible, self-motivated, and scrappy

Do Better - curious, evolutionary, and never stop learning

Win Together - selfless and willing to go the extra mile to help the team

What You’ll Do: The Inventory Coordinator will receive, guide storage, and ensure finished goods and other materials are handled, counted, and recorded accurately and safely into the inventory management system and inventory locations. Staging and tracking of raw materials to support production, including lot tracking in accordance with our organic certification requirements. This position assists in driving and delivering materials and finished goods between locations.

What You’ll Need:

• Education: High school diploma or general education degree (GED): or 2 years related experience and/or training: or equivalent combination of education and experience. 
• Experience: Requires knowledge of and experience with inventory management procedures and general warehousing terminology and practices. Familiarity with warehouse and inventory management systems required.
• License or Certification: Prior forklift experience/certification preferred. (Will be re-certified at Boochcraft.). Current Class B Driver's License is desired. Becoming a Class B certified is a requirement, Boochcraft will provide necessary training to acquire.
• Computer Skills: Proficient with MS Office Suite: (Excel, Word, PowerPoint and Outlook). Ekos experience a plus.

Requirements

 What Will Make You Successful:

• Willingness to uphold our external company values
• Maintain a professional work environment that fosters a collaborative team spirit with respect for each individual
• Perform safe operation of material handling equipment for the purpose of receiving, sorting, counting, tagging, picking, locating, relocating, and delivering materials with accuracy, including warehouse supplies and materials
• Match Bill of Ladings (BOLs) and fill out master receiving and shipping logs.
• Assist in the reconciliation of inventory, load discrepancies and packaging
• Perform proper inspection, tagging, and identification of all incoming material during receipt.
• Maintain and update accurate records of assigned inventory, handle related paperwork and follow departmental procedures, managing, performing and reconciling cycle counts
• Standard inventory management procedures and develop necessary reports to facilitate accurate inventory counts including records of all audits, counts and adjustments
• Conduct searches to locate products within the system and adjust records when there are discrepancies. Take steps to correct and prevent discrepancies and make recommendations for process improvements
• Arrange warehouse in an organized fashion efficient for finding, receiving, and counting, including rearranging and inventory of bulk ingredients and other materials
• Prepare staging locations for brewing and packaging operations, tagging all materials in staging locations that are aligned with the production schedule
• Represents Boochcraft in a positive manner in and outside of working hours.
• Maintain ERP (EKOS) accuracy in all facets of inventory management
• Completing all warehouse transactions following the FIFO method of inventory
• Has a positive can-do attitude and sense of urgency when performing tasks
• Able to work with a high degree of autonomy and minimal supervision
• Able to prioritize multiple tasks according to business needs
• Drive company truck from location to location as needed for business needs
• Continue his/her education as needed to fill gaps in technical knowledge
• Additional duties as deemed by Supervisor as needed

Key traits and attributes: Friendly demeanor, collaborative / team mindset, strong communication (written and verbal) and interpersonal skills, curiosity minded, ability to inspire, punctual, highly motivated, self-starter, problem solver and detail oriented.
Who You’ll Work With:  Brewing Supervisors, Sales/Marketing, Supply Chain Manager, Director of Brewing Operations
Work Environment: Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position. The noise level in the work environment is loud. Must have the ability to work in cold boxes for long periods of time, down to 32F. The lighting in the work environment may be dim. 

Physical Requirements: Candidates must be able to perform physical activities which include but are not limited to lifting, bending over, kneeling, twisting, climbing on ladders, stooping, crouching, and routinely lifting up to 50 lbs. and occasionally up to 100 lbs. A candidate may be required to stand for various hours at a time. 

We consider all qualified applicants for employment without discrimination on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, disability, or any other factors prohibited by law.