POSITION SUMMARY: To assist operations in expediting service to the guest, to serve food from the kitchen in a timely manner, clean and reset tables and stock stations ESSENTIAL FUNCTIONS: Clean and set tables in a proper manner 10% Replenish all non-alcohlic beverages when needed 10% Maintain ice supply in server stations and bar 10% Stock side stations with clean and polished wrapped silverware, napkins, straws, etc., 5% Ensure furniture and floors are clean and arranged according to specifications 10% Remove plates and silverware from tables throughout the meal; transporing to the dish area 10 % Assist coworkers and guests during the meal period 20% Assist in oveal cleanliness of the restaurant including front of house and back of house 20% Run food from the kitchen 5% ALL OTHER DUTIES AS ASSIGNED EXPERIENCE/QUALIFICATIONS: Minimum Degree Required: High School Diploma Experience: 0-2 Years KNOWLEDGE, SKILLS AND ABILITY: Ability to lift 50 pounds, climb stairs and walk for extended period Effective Communication Collaborative Time Management Team Player TRAVEL REQUIREMENTS: N/A Bass Pro Shops is an equal opportunity employer. Hiring decisions are administered without regard to race, color, creed, religion, sex, age, national origin, ancestry, citizenship status, disability, veteran status, genetic information or any other basis protected by applicable federal, state or local law. Bass Pro Shops