Prepares tableware for washing, i.e., scrapes plates, pre-soaks silver, places all items to be washed in their proper rack. Sets up dishwashing machine, i.e., drains closed, tanks filled, temperatures at correct level, detergents at proper level. Washes dishes and then stacks and stores china in appropriate kitchen area. Thoroughly cleans dishwashing equipment and working areas. Collects all soiled pots, wash and restacks cleaned pots on shelves....
Accurately handles cash, credit, and comp transactions. Assists with dressing sandwiches. Maintains clean work area, levels of supplies and other duties at the direction of management. Responsible for maintaining all established service standards. Responsible for maintaining cleanliness of all front and back of house areas in the outlet. Adheres to department and hotel policies and cashiering procedures. Relays any guest compliments and complaint...
Checks production schedule to determine variety and quantity needed. Maintains a high level of quality in baking and consistency. Decorates and finishes all cakes, pastry (e.g., birthday, wedding, etc.) according to specifications. Has thorough understanding and knowledge of usage of all equipment used in the Pastry Shop. Works and maintains workstation in compliance with standards set by State and Local Health Department codes. Reports all viola...
Provides prompt, courteous, and efficient service. Observes all rules for order taking and has a thorough knowledge of correct table service. Displays salesmanship and hospitality. Maintains knowledge of all products and prices. Maintains excellent grooming and personal conduct. Observes and fulfills side work and preparatory duties. Give customers a great experience. Make recommendations on what a customer should order. Deliver the food and drin...
Checks reservations and seats guests in a courteous and friendly manner. Relays any guest compliments and complaints to the appropriate supervisor. Responsible for providing excellence in service. Greet customers as soon as they walk through the door. Provide patrons with accurate wait time estimates during busy periods. Maintain a neat, organized front-of-house environment. Seat guests and take initial drink orders as needed to ensure ideal spee...
Ensures complete satisfaction and the smooth operation of the dining room. Possesses a thorough knowledge of proper table settings techniques. Maintains excellent grooming and personal condition. Other Duties as assigned. Experience. Preferred. Prior related experience preferable but not required.
Ensures the shift is appropriately covered to complete required tasks. Ensures the slot, table, sports book kiosk, non-gaming and NRT drops are collected and counted in the most efficient manner and in compliance with New Jersey state regulations and property internal controls. Immediately reports any deviation to supervisor and/or management. Assists with hiring, training, scheduling, and general administrative duties. Coordinates count room tea...
Prepares tableware for washing, i.e., scrapes plates, pre-soaks silver, places all items to be washed in their proper rack. Sets up dishwashing machine, i.e., drains closed, tanks filled, temperatures at correct level, detergents at proper level. Washes dishes and then stacks and stores china in appropriate kitchen area. Thoroughly cleans dishwashing equipment and working areas. Collects all soiled pots, wash and restacks cleaned pots on shelves....
Provide exceptional care while designing/performing customized massage treatments that address each guest’s individual needs. Maintain proficiency in all types of body massages offered. keep up to date on techniques and certifications. Ability to communicate and describe in an articulate manner the salon/spa offerings and their benefits, including pricing. Recommend and up-sell services and products that meet the clients’ needs. Offer the highest...
Represents the property in developing, marketing, and hosting casino customers. Receives and reviews complimentary requests from customers, and obtains appropriate approval for complimentary and comp travel. Greets customers upon arrival and makes sure reservations are in order. Works independently to identify and develop new markets that increase market share and profitability. Works with Executive Director of International Marketing to develop ...
Ensures that all service and check control procedures are followed. Demonstrates a courteous and pleasant attitude to all our guests. Ensures sanitation compliance and guidelines. Supervises service and performance of all Food & Beverage service personnel. Responsible for station rotations. Resolves guest complaints. Participates in quarterly training and new hire training if applicable. Responsible for providing excellence in service and cleanli...
Understands and responds to internal guests needs. Communicates in a friendly, respectful and understandable manner. Politely gives consistent, timely and accurate information and finds answer when unsure. Uses outlined service behaviors when encountering guests. Meets expected service delivery times as defined by department’s service standards or as required by receiver of service or goods. Is a team player, cooperates with employees within the ...
