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Job Description: Restaurant General Manager/Manager/Kitchen Manager
At the following Metro Locations:
Degualle, Lafayette, Baton Rouge & Homa
Salary: $55,000 to 80,000
As the General Manager, you will play a pivotal role in shaping the overall guest experience, managing daily operations, and fostering a culture of excellence among our staff.
Your strategic leadership, combined with a passion for hospitality, will contribute to our reputation as a premier dining destination.
Key Responsibilities:
Oversee all aspects of restaurant operations, ensuring smooth and efficient service delivery
Maintain high standards of quality, hygiene, and customer satisfaction. Lead, mentor, and motivate a diverse team of staff members, including front-of-house, back-of-house, and support staff.
Foster a positive and collaborative work environment. Uphold our commitment to delivering outstanding guest experiences.
Address guest feedback, resolve concerns, and continuously enhance our offerings to exceed expectations. Develop and manage budgets, monitor financial performance, and implement strategies to optimize revenue and control costs while maintaining quality.
Recruit, onboard, and provide ongoing training for staff members.
Conduct performance evaluations, identify skill gaps, and offer opportunities for growth. Ensure compliance with health and safety regulations, promoting a safe working environment for staff and guests.
Qualifications:
Minimum of 2 years of progressive experience in restaurant management, including roles in leadership and operational -depth knowledge of the hospitality industry, restaurant operations, and industry best practices. Proven ability to lead, inspire, and develop teams to achieve exceptional results.
Strong interpersonal skills and the ability to foster a positive work culture. Proficiency in financial management, budgeting, and cost control.
Demonstrated ability to drive revenue growth and profitability. A genuine passion for delivering exceptional guest experiences.
Strong problem-solving skills to address guest concerns and feedback effectively. Excellent verbal and written communication skills.
Ability to collaborate with diverse stakeholders, including staff, guests, suppliers, and management.
Ability to thrive in a fast-paced, dynamic environment and adapt to changing circumstances. Along with growing and building their Leadership teams.
Full Time
$49k-78k (estimate)
04/20/2024
05/03/2024
The following is the career advancement route for Restaurant General Manager positions, which can be used as a reference in future career path planning. As a Restaurant General Manager, it can be promoted into senior positions as a Restaurant Director - Casino that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant General Manager. You can explore the career advancement for a Restaurant General Manager below and select your interested title to get hiring information.
If you are interested in becoming a Restaurant General Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant General Manager for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Restaurant General Manager job description and responsibilities
Restaurant General Managers are responsible for leading and managing restaurants.
01/10/2022: Troy, NY
The restaurant general manager ensures that all work objectives positively contribute to the restaurant.
01/18/2022: Detroit, MI
The manager creates targets and objectives to help the restaurant function smoothly and successfully.
02/21/2022: Detroit, MI
Restaurant general manager job description clearly details the duties and requirements of the restaurant manager job.
03/21/2022: Honolulu, HI
A Restaurant Manager makes sure the restaurant runs smoothly.
01/13/2022: Queens Village, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Restaurant General Manager jobs
Those Restaurant General Managers who do attend college, typically earn either Business degrees or Hospitality Management degrees.
02/04/2022: Ann Arbor, MI
Overview of responsibilities for restaurant managers.
01/18/2022: Tulsa, OK
They should a good example by adhering to all restaurant policies concerning dress, behavior, customer service, drink and food presentation, and other procedures prescribed by restaurant owners or upper management.
01/18/2022: Brownsville, TX
Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role will be helpful for applying for the job.
01/07/2022: Philadelphia, PA
Familiarity with restaurant management software, like OpenTable and PeachWorks.
01/22/2022: Lubbock, TX
Step 3: View the best colleges and universities for Restaurant General Manager.