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1 Deli Clerk Full Time Job in Plymouth, MN

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1003 Fresh Thyme Market
Plymouth, MN | Full Time
5 Months Ago
Deli Clerk Full Time
Full Time 5 Months Ago
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1003 Fresh Thyme Market is Hiring a Deli Clerk Full Time Near Plymouth, MN

If you’re someone who has a genuine desire to help people live better and healthier lives, join us as we work to be a trusted resource in our communities, offering real people, real food at real affordable prices across the Midwest. If you are ready to immerse yourself in an environment, that helps shoppers naturally, intuitively, and enjoyably find real, honest, affordable goodness to meet them wherever they are on their wellness journey, we’d like to hear from you. Join us to begin YOUR journey and be a part of the Fresh Thyme Market Team! Fresh Thyme Rewards Weekly pay Scheduling flexibility Paid parental leave Care.com/back-up care assistance Team member discount Career growth opportunities . Are you passionate about the retail grocery market and organic products? Are you a leader? Are you ready to join one of the fastest growing companies in the retail grocery market? If so, Fresh Thyme Farmers Market is the place for you! Our unique business model, fast paced and growing environment, promote from within culture, and excellent benefits make Fresh Thyme the best employer in the grocery market. Careers have been blooming at Fresh Thyme since our inception in 2012 - yours should be no different! The Food Service Clerk is responsible for keeping all food service cases stocked and clean during business hours. They are required to assist customers as needed and maintain a friendly, energetic demeanor. This position requires adhering to all procedural guidelines set by the Food Service Department. . Essential Duties & Responsibilities · Ensures cleanliness of food service cases, storage area, and work area for safety; includes cleaning of shelves and products, keeping floors free of liquid spills or water, removing hazardous debris from floor and sweeping. · Stocks food service cases; includes presentation of product, facing, filling, and organization of all product items as set by the Food Service Department schematics as well as ensuring tag and pricing accuracy. · Examines the rotation of all food service products paying particular attention to expired stock and discarding outdated or spoiled items. · Responds positively to customer’s inquiries and assists customers with purchases, information and product selection; requires selling and cross selling of products. · Receives, inspects, and logs products for accuracy of shipment, temperature, and quality. · Monitors the point of purchase signs; ensures a variety of recipe cards, product coupons, promotional material, and information on complimentary foods. · Requires operating and using equipment such as knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks. · Prepares various food service items; includes using the appropriate ingredients and proper cooking times for product being made. · Uses knowledge of scales and weight measures to accurately weigh and label products. · Participates in pre-inventory preparation; includes back stock and assuring tags match products. · Sustains a high level of product knowledge and product preparation. · Walks department regularly to ensure an organized, sanitary, and overall clean appearance at all times. · Other duties as assigned. Education and Experience · High school diploma or equivalency degree. · Preferred 1 -2 years grocery retail experience in Food Service department processes and procedures. · Previous experience in a natural foods industry is a plus. Knowledge, Skills, and Abilities · Must maintain the highest level of customer service at all times. · Ability to adapt to the ever changing high volume retail while working in a cross-functional team environment. · Must have the capacity to take initiative when problems arise. · Flexibility to adapt in a variety of situations. · Must have advanced attention to detail with the capability to prioritize and meet deadlines. · Excellent verbal communication and interpersonal skills for dealing cross functionally with peers and senior management. · Ability to multitask and have excellent organizational skills is essential. · Must be able to lead, support, and contribute to team goals. · Ability to work varied hours/days as business dictates. · Must be familiar with Health Department guidelines and regulations as they pertain to a grocery retail environment. · Must have basic knowledge of math, weights, and measures. · Must have skills working with all food service equipment such as knives, slicers, scales, and ovens. · Capability to cut and weigh various amounts of meats, salads, and cheeses. Job Function Analysis Physical Demands · Sit Rarely 1–2 hours · Stand Continuously 1–8 hours · Walk Continuously 2–8 hours · Drive Frequently 2-4 hours · Balance Frequently 34–66% · Bend Occasionally 1–33% · Climb (2–6 ft) Occasionally 1–33% · Crawl Occasionally 1–33% · Crouch/Squat Occasionally 1–33% · Kneel Occasionally 1–33% · Reach (forward & overhead) Frequently 34–66% · Twist (45 degrees at waist) Occasionally 1–33% Lifting/Carrying · 0–10 lbs. Occasionally 1–33% · 11–25 lbs. Occasionally 1–33% · 26–50 lbs. Occasionally 1–33% · 51–100 lbs. Never 0% Repetitive Motion Right & Left Grasping Frequently 34–66% Fine Manipulation Occasionally 1–33% Pushing and Pulling Occasionally 1–33% Lower extremities Never 0% Environmental Conditions: Some extreme temperatures are possible. Some ventilation and exhaust fans. A MISSION WE CAN ALL BELIEVE IN! We have a simple mission at Fresh Thyme – to improve the way our communities eat by offering fresh and healthy food at great values. We call it REAL FOOD AT REAL AFFORDABLE PRICES. We continue our commitment to offer more items that are fresh, organic and free from not-so-healthy ingredients – food you feel good about with no artificial sweeteners, preservatives, colors or flavors. We believe in meeting our customers wherever they are on their journey toward healthier eating and total wellness with a selection of products that accommodates all diets and food restrictions. While our assortment of better-for-you products is amazing, the most important thing we offer is an even more amazing shopping experience – brought to you by our friendly team members.

Job Summary

JOB TYPE

Full Time

POST DATE

11/21/2022

EXPIRATION DATE

12/19/2023

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The job skills required for Deli Clerk Full Time include Customer Service, Food Service, Pricing, Presentation, Product Knowledge, Scheduling, etc. Having related job skills and expertise will give you an advantage when applying to be a Deli Clerk Full Time. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Deli Clerk Full Time. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Deli Clerk Full Time positions, which can be used as a reference in future career path planning. As a Deli Clerk Full Time, it can be promoted into senior positions as a Retail Sales Staff that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Deli Clerk Full Time. You can explore the career advancement for a Deli Clerk Full Time below and select your interested title to get hiring information.

If you are interested in becoming a Deli Clerk, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Deli Clerk for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Deli Clerk job description and responsibilities

Ensured product quality and customer satisfaction by routinely monitoring deli presentation, cleanliness, and food expiration dates.

12/17/2021: Portland, ME

An exceptional Deli Clerk will seek to provide excellent customer service and strive to be proactive about the needs of customers.

12/24/2021: Racine, WI

Operates and maintains the deli production areas, frying foods, operating the rotisserie oven, etc.

02/27/2022: Binghamton, NY

Satisfy customers by selecting and packaging the deli food they want.

01/15/2022: Amarillo, TX

Reporting to the Deli Manager, the Deli Clerk will be responsible for day-to-day operations of the Deli Department.

01/04/2022: San Francisco, CA

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Deli Clerk jobs

Offer a bundle discount or use the bundle feature.

01/19/2022: Spartanburg, SC

Ensures deli cooler shelves and deli display cases have a wide variety of product.

01/27/2022: Baton Rouge, LA

Commit to the “Golden Rule” and work with other associates to build a strong deli team.

12/15/2021: Rock Island, IL

Provide excellent customer service Assist customers with deli and produce.

01/25/2022: Grand Rapids, MI

Step 3: View the best colleges and universities for Deli Clerk.

College of the Atlantic
Cleveland State University
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